Foodie Friday: Tuna Casserole

My Gramma made tuna casserole almost every Friday night. But let's be honest: I was a kid and tuna casserole was soggy and weird and I didn't like it one bit.

Thank goodness my taste buds have grown up a little, and now that I know tuna packs a mean nutritional punch I try to work it in every now and then.

I can honor my Gramma and still tweak her recipe just a little, right? ;)



Hilton Head Island, SC 29926, USA

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